How to grow herbs
This guide describes how to grow and maintain herbs through the season plus Jekka's top herbs for starting a herb garden.
Guide to soil
This guide explores the main soil types for growing herbs and gives some of Jekka's top tips for maintaining and improving your soil.
Lavender
This guide explores this popular herb, giving tips on how to grow and maintain it as well as Jekka's favourites.
Mint
We grow over 40 different types of Mint. This guide explores mint and its medicinal & culinary uses.
Oregano
Oregano and Marjoram are culinary and medicinal herbs from the family Lamiaceae. This guide explores their uses and our favourites.
Rosemary
At Jekka's herb farm we grow over 30 different types of Rosemary. This guide explores their uses and our favourites.
Thyme
Thyme is an aromatic evergreen shrub in the family Lamiaceae. This guide explores their uses and our favourites.
Culinary herbs
Culinary herbs are plants that can be used either fresh or dried to add flavour and seasoning to food. This guide explores our top culinary herbs.
Pollinating herbs
A major part of our natural ecosystem on the herb farm is the biodiversity of pollinators.This guides explores Jekka's top pollinating herbs.
UK native herbs
In Jekka’s Herbetum we have a number of raised beds dedicated to UK Native Herbs. This guide explores them and a few more.